Year 1 and 2 went to Pizza Express this week. When we got there, the children were explained the safety rules and had to then wash their hands. They were then given aprons and chef hats. First they were shown how to mould and stretch out the dough using the flour to stop it getting sticky. Then they had to add the ingredients which they were told how to do to ensure they had the best tasting pizza. While they were doing this they were told lots of interesting facts about the food used. They also had a food tasting session where they tasted mushrooms, red onions, mozzarella cheese, basil leaf, tomatoes and peppers. When the pizzas were cooked we took them to the park and had a slice just to make sure they tasted as good as they looked.
Science at Paulton’s Park - 21/03/2017
Years 2 and 3 went to Paulton’s Park on Monday 20th March and took part in a science workshop. The theme was Forces and Materials which meant... more
World Book Day 2017 - 3/03/2017
This week, Lyndhurst celebrated World Book Day! The incredible costumes were on display as always, and as always many of us topped last year’s efforts.... more
The school manages to get the mix between work and play just right for the little ones.Parent
The school offers pupils a high class, interesting and stimulating education within a thriving, happy and well organised family community.Independent Schools